Re: Saag/palak paneer
Namaste.
Thanks for the info.
There is an Indian food market not far from where I work, and from the temple, but about 30 miles from home. I was told that's just about the only Indian food market in this area, and where everyone shops. I'm dying to get there. Paneer is on the top of the list. I might try to make it too.
If I can't get paneer, and if extra firm tofu doesn't cut it (no pun intended), queso blanco could work. It is a very firm cheese that is vegetarian friendly. There is a variety for frying and grilling that literally does not melt. It's gooood!
śivasya hridayam viṣṇur viṣṇoscha hridayam śivaḥ
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